When I was little I use to look at the weirdo adults who would drool at the sight of any pickles and would eat them as a snack…. only Now I am the weirdo, even more so because I make my own, well at least now I do. Onions, fennel and chilli you name it and i'm here...
All you need is a packet of puff pastry and some veggies and you can create the most magical dishes. This is another meatless option for those days that you don't want to eat meat but also need it to be easy and quick. Ingredients: 50g salted butter2 tbsp EVOO1 leek,...
This is a dream loaf. One that hits that savoury spot a treat, breakfast, lunch or afternoon tea…. Corn flavour from the polenta, saltiness from the olives and feta, sharpness from the vintage cheese, and freshness from the herbs. I hope you love this as much as I do…...
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