This is the BEST chicken and leek pie filling and you can't change my mind. I usually make this mix and fill it in individual pies BUT I thought why not make it that much easier and transform it into a one pan dish... This is how the Filo pie came to life.
PSA: These pies are the absolute bomb diggity.
I don’t know if this is really a proper Portuguese chicken marinade but I do know it is super similar and freaking delicious. My Southo mum has been making it this way for yonks, we love it, the kids love it so that means you MUST make it
Now this is my go to family pleaser that takes no time at all! This is a traditional middle eastern dish but simplified and essentially a cheats version. If there is an ingredient or two you do not like or would like to replace by all means do so. As for any traditional recipe everyone has their own way of making it but this is my easy version.